On the morning of Ganesh Chaturthi, was about to order Modak and Laddu, when an idea struck. On a quick peep into Tarla Dalal's recipe o...

An unplanned dish born out of laziness and leftovers.....a dish representing 'less is more'. Suddenly remembered that paneer had to ...

Fresh Sweet water fish, minimum spices, awesome to eat....that's the perfect recipe for Doi Maachh, as cooked by my Ma.  Having received...

Tangy Toor Dal (Split pigeon peas) with a medley of vegetables. A staple in every South Indian household with every family having their own ...

Boiled Red Lentil    Lunch (or Dinner) can't get simpler than this.... Phyana Bhaat (soft , runny, aromatic rice), ce), Sheddho Daal (bo...

Chicken Meat Balls in an onion tomato gravy Chicken Breast is not my favourite cut of the chicken and I avoid using it because of its fibrou...

Shakshouka ...Bengalified ! That the easy peasy Poached Egg curry was a dish with a fancy name (Shashouka), was something I learnt during ra...