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Thursday, February 26, 2009
Sausages in a Sea of Colour
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Stir fried Sausages with Colourful Bell Peppers, corn kernel & Baby Onions Fast to cook....great to eat! That is exactly what this dish...
5 comments:
Tuesday, February 24, 2009
Paneer Anamika!
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The preparation of this paneer dish is actually a modification....the original recipe has been twisted a bit here, subtracted a bit there to...
6 comments:
Sunday, February 22, 2009
Mushurir Dal
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Masoor dal or Red Lentil Soup In any Bengali household, the ubiquitous Mushurir Dal is very close to the heart. In its multitudes of var...
5 comments:
Pabda Maachher Patla Jhol
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(A Light Pabda Fish Curry) Pabda or Butter Fish is as soft as butter :) A favourite will all at home, I dont miss a chance to cook this ligh...
3 comments:
Simply Sunday!
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Sunday lunches are normally elaborate affairs. Sunday starts off on a leisurely pace and by the time the fancier-than-normal breakfast (week...
4 comments:
Friday, February 20, 2009
Boiragi Dal....Mixed Lentil Soup
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What has Dal (lentils) got to do with Boiragyo or spiritualism? Well, if you go by the name of this Dal…..quite a bit, I guess! This Dal o...
5 comments:
Thursday, February 19, 2009
Cheesy Mixed Veggies
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I'm a diehard carnivore! Ma spent most of my growing up years devising ways and strategies to make me eat vegetables. Now I'm on the...
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